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Author Editing Team

“Polish Culinary Paths” available online in English

Author Editing Team

“Polish Culinary Paths” was published in Vietnamese

Author Editing Team

Growing appetite for Polish food in the UK

Author Editing Team

How to make Babka?

Author Editing Team

Biovitality in Food – healthy eating habits and lifestyle changes

Author Editing Team

The multicultural cuisine of coastal Gdańsk

Author Editing Team

How to make Pierogies with cabbage and wild mushrooms?

Author Mariusz Soltanifar

CEO cooks: Traditional Bigos (Hunter’s Stew) with addition of red wine

Author Mariusz Soltanifar

CEO cooks: Delicious creamy pumpkin soup with addition of potatoes and tomato

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